Additional information
Size | Large, suitable for large natural lakes |
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Flowers | Simple white flowers |
Flowering period | Flowering takes place between May and September and it is good only if the plant has plenty of room to grow |
Leaves | Rounded green leaves |
Edibility | The rhizomes are edible boiled or roasted. The young leaves, flower buds and flower stems can be eaten raw or cooked |
Planting depth | From -50 cm to -1.5 m from the rhizome |
Recommended basket | Micro-perforated square basket 35×35 cm |
Soil to use | Field soil with 3/5 tablets of Osmocote fertilizer near the rhizome |
Exposure | Full direct sun for at least 6 hours in the middle hours of the day |
PH tolerated | Water lilies tolerate acidic, neutral or basic (alkaline) pH: 6 to 8 |
Frost Resistance | Yes, it is a hardy water lily |
Shipped plant | Bare-root |